Post 109: Cocktail

Earlier this month, Fern Fern invited to join her for a cocktail + Pot Luck gathering in Gorman's place, Casa Tropicana. Obviously knowing my alcohol capacity, I'm there more for the Pot Luck instead.

Gorman's place have a wide selection of cocktail, whisky, wine, Chivas...different kind of alcohol. Thanks to Ting Song, he is our bar tender that night and mix cocktail for us...

It was a fun night. Bii Chau was tricking everyone with a 12' penis story. I almost get caught. We were also "studying" Moon's FB about Sexpo Exhibition, amaze by how open minded of the South African public for Sexpo Exhibition.

We were relook back into our primary school photo and out of expectation, we found this photo from Fern's album. We re-make that photo again this year...similar??

We laugh alot, eat alot and drink alot too.... really pening after requesting strong drink from Ting Song.haha

Great Hang Out Day with friends....

Post 108: Yuk Chai 90's - 6E Classmate

This is my primary school photo taken on 1990. To be honest, I can't remember all thier names, and some faces, I really having hard to to recall too...is way too long to remember everyone. Back then, I was only 75 kg also...hiah...

This year, 2010, will be the first ever reunion for our classmate, Yuk Chai 1990's -6E Class. Roy Mok (莫海量）suggested Marche in The Curve. The response was really encouraging, considering some friends we have not meet up for past 20 years....sigh, is 20 years ago!!!

June Pang (彭丽珠)，Sharon Shai (蔡沁娓), me lo, Donna Ang Pooi San (洪佩珊), Roy Ng (伍振光) and Roy Mok (莫海量). Hope we can get more on next round...

Food here is ok but it is rather expensive, considering the portion given. Chicken Chop served is only with Chicken Chop and nothing else, no side dishes...it is not cheap...

Though I get hungry easily and eat alot too, but today, is not about food or reviewing how is the restaurant...

It is about these friends I had for the past 20 years and now everyone is trying to make an effort to reunion back and catch back again.

We chat alot that night. Chin Kong was trying to remember who is June Pang (haha)...Roy Mok, as usual, keep recalling all the funny story we had when we were classmate, it does refresh back all the funny memories I had. I don't know how he manage to remember so much!!!

Though it is a small group but I feel it is a great start. Looking back into the response from Facebook, next reunion should able to grow bigger...

is been 20 years now since we were classmate....20 years!!! 20 years long years!!!!!....

Post 107: Crazy Big Burger!!!

On one blur day, Chia Yaw call me and tell me about food challenge from Euro Deli. Of course, when talk about food, and is FREE...it always interest me!! A brief introduction on Euro Deli. It is famous with its sausages and ham. They have various type taste for it and it taste delicious.

The challenge is to eat the burger for free if anyone can finish it within 45 minutes. Understand from the restaurant manager, "finish" the burger meaning really finish every bite of the burger. There cannot be any left over of vegi, shreaded bread, or meat on plate with 45 minutes. If anyone finish it, this burger is free, FOC!!! however, if it is not, it will have a price tag of RM 88++ (which amount to almost RM 100)

Chia Yaw surrender when he see the leaflet of the challenge. This burger weigth at 3kg, 7.5 times bigger then normal burger, full with cheese and vegi.

Having said so, he still insist to try to eat the burger, on normal portion... haha

After a long wait of 45 minutes for preparing my burger, it is time to "start my engine"

When the burger is served, restaurant crowd turns all their attention to the burger. As for me, I was feeling pretty confidence when it served because I was thinking, " It not that big only wat"...as what I mention earlier on this blog, I was blur.....

It is so true that this burger is 7.5 times more then ordinary burger. It is such fullfil burger with all kind of ingredient.

Height of 3/4 of a normal fork.

Burger meat at almost 2 inch thick.

To even want to start eating this burger is a challenge itself. My hand couldn't hold the whole burger and eat, it's just too huge. I have to cut it into half and half the half again in order to eat.

Burger taste good. It is still steaming hot when it is served, I mean the meat la... so everything taste very good. Further to it, they put on almost 1 full pack of cheese around the burger, that makes it even tastier!!!

At the beginning, everything goes well and I did enjoy my burger very much. Pack with everything I love!!! Before finishing my 1st 1/4 burger, I start to feel my stamoch is getting full. I did not expect to have this feeling so early... not at 1/4 on the burger.

My target was to finish at leasts half of the burger, but I totally under estimate the portion of this burger, how "heavy" it is!!! I surrender my challenge within 25 minutes. I know I could not take in anymore. Looking at the plate, I need to Ta Pao at least more than half of the burger home.

And for the rest of 3 days, we ate this for lunch and dinner. It took us 3 days to finish this burger. Definately need to stop awhile eating burger...Crazy Burger!!!!

Post 106: www.ss2gorengpisang.com

hahaha...it is official...family business goes online now....on this website, you can get to know what kind of fried snake you like, briefly introduction on the business and instruction for ordering.



This website also cater for delivery and preparing order for event, gathering and so on so for whoever interested to get it for your event, please log on to the website and order. Instruction is clear and there is menu too for ordering. For those who did not try before, watch those gallery information, there is 2 publication and 1 food video by Astro on it!!! not bad ar!!! haha

Now it is also have a facebook account too...walau eh....

please log on to: www.ss2gorengpisang.com. Thank you very much...

Post 105: King for a Day

It would be a lie if I tell you that I am not touch by receiving 79 messages at my Facebook account. That still not including SMS and phone call (Fish called) received and gave me all the wished. Sincerely...THANKS guys!!!

So what did I do on "my" day???
Lately there is a trend of dining at Korea restaurant. I did not enjoy it because the Kimchi is just too smelly to eat...and it is cold....

Searching around and reading some review over the net (thanks to food blogger).... I notice Daorea Korean BBQ Restaurant might worth giving it a try.

Reataurant decor is pretty normal. Nothing much fancy to descript about it. When we arrive, the restaurant is pack!!! We waited for about 20 minutes for our seats.

We order 1 beef , 1 chicken BBQ and 1 small Korean style pizza, can't remember its actual name. While waiting, they start serving it typical korean appetizer to start your stomach. Some is nice, some okok....I still cannot enjoy Korean Kimchi no matter how I want to try it. It just some smell on this vegi....hiah....

Our meat is served by the waiter. They will cook it and cut it smaller piece for you. Quite good service and polite. The down side is the most of them looks like foreigner and they hardly understand well what we ask for sometime.

Overall it is something unique for me la...I still can't really enjoy Korean food. Probable it might be different if I had it in Korea itself. haha...